Meriam Alfonso on championing Keralan flavours through her latest restaurant Coast by Kayra Food March 13, 2024 While the original Kayra showcases a mix of traditional recipes with contemporary flair, Coast spotlights the Keralan community’s nautical heritage.
Cover story: Datuk Seri Yusuf Taiyoob, managing director of Yusuf Taiyoob People March 15, 2019 His eponymous empire has established him as a leading importer and distributor of dried foodstuffs in the country.
5 hotel buffets in KL to try this Ramadan Food May 30, 2018 Looking for a place to buka puasa? Here are some solid choices for dining out this festive season.
