Built around the art of storytelling, animation and illustration, the brand marries limited-edition single malts with unique and immersive creative mediums.
Thailand’s restaurant landscape has seen the continued growth of a new breed of modern Thai restaurants, helmed by young talented Thai chefs mostly under the age of 35.
If you are on the lookout for a new haunt that will not get you elbow-deep in your pocket, these two new spots around Kuala Lumpur may be worth a shot.
