Le Méridien Putrajaya offers these elegantly handcrafted treats just in time for the festivities (Photo: Le Méridien Putrajaya)
Enjoying mooncakes under the full moon is a long-standing practice bringing people together at this time of the year. With new, unique flavours and gorgeous packaging, this selection of exclusive lunar treats is guaranteed to elevate your celebrations.
Concorde Hotel Kuala Lumpur gives its mid-autumn mooncakes a botanical makeover this year with Treasured Petals. The packaging captures attention: each gift box is adorned with real pressed flowers and botanicals from Yunnan, making every piece slightly different and extending its life well beyond the festivities. Choose from the Floral Round, Floral Square or Floral Round box with a metal carrier, all of which can later be repurposed as decorative frames or serving trays. Inside is a selection of baked and snowskin flavours, from pure lotus double yolk and Japanese red bean to musang king durian and the new Crimson Velvet Cheese Crunch.
From RM138 nett per set of four. Until Sept 25. Contact (012) 399 5021 or email [email protected] to order.
W Kuala Lumpur takes its cues from the city, with the Skyline Series translating Kuala Lumpur’s ever-changing scenery into four colourful gift boxes. Urban Sunrise, Emerald Pulse, Midnight Ember and Blush Horizon capture different moods, from daybreak to twilight, while highlighting the design sensibility of its Cantonese restaurant, Yen. For something a little cooler, the series can also be paired with its limited-edition XO Ice Mooncakes, inspired by Italian gelato. Other packaging options include the Crimson Glow collection and a limited-edition collaboration with Fern Batik.
From RM158+ per box. Until Sept 25. Contact (012) 204 3488 or email [email protected] to order.
TWG Tea puts a contemporary spin on the mid-autumn tradition with Miss Tea, a new green-tea blend flavoured with pomegranate and strawberries. It takes centre stage in a collection of four baked mooncakes, each infused with one of the brand’s signature blends. They are Jewel, made with Miss Tea-infused yam paste and a pumpkin pudding centre; returning favourite Constellation, a Singapore Breakfast Tea-infused brown lotus filling; matcha-based Harvest; and Eclipse with a charcoal crust, black sesame filling and caramel tea.
RM369 nett per set of four, inclusive of Miss Tea canister. Available at all TWG Tea Salons & Boutiques until Sept 25.
Petaling Jaya Marriott Hotel presents the Lunar Tier mooncake collection, where the packaging is almost as much a talking point as the mooncakes themselves. Designed with pull-out drawers and lattice-inspired motifs, the keepsake box opens to reveal little surprises. Inside are four baked flavours: red bean paste; lotus paste with single yolk; pandan paste with single yolk; and longan wolfberry paste. For something more indulgent, the Moonlight Luxe Cooler Collection offers eight mini snowskin mooncakes in flavours including Musang King Durian, Yam, Citrus Lemon and Tiramisu.
From RM188 nett per set. Until Sept 25. Contact (016) 262 2059 to order.
Mandarin Oriental Kuala Lumpur
Malaysian craftsmanship takes centre stage in a limited-edition set created by Mandarin Oriental Kuala Lumpur and local social enterprise Tiffin Jeiwa. The two-tier stainless-steel tiffin is hand-painted by artisans from underserved communities, each featuring a hornbill-inspired design and wrapped with a TAS by Tom Abang Saufi scarf. Inside are six mooncakes and two tea canisters that come from the hotel’s Timeless Tradition, Snow Skin and Artisanal Chocolate collections. Highlights include musang king durian; red bean paste with bird’s nest and rose; as well as pistachio kataifi chocolate.
RM688 per set. Available at kualalumpur.mandarinorientalshop.com until Sept 25.
A frosty spin on the traditional treat, Inside Scoop’s Ice Cream Mooncakes come in a six-piece set featuring flavours familiar to fans of the local ice cream brand. Pistachio Chocolate, Unicorn, Taro, Rocher, Matcha Strawberry and Durian are each encased in a chocolate shell, then tucked into a minimalist gift box. The set also comes with a complimentary metal cutlery set and reusable cooler bag to keep everything frozen on the go. Playful and unconventional, it makes an easy festive gift — or simply an excuse to share something sweet with family and friends.
RM128 per set. Until Sept 27. Available in Inside Scoop stores and on Grab.
A 10th anniversary calls for something special and this year’s collection from Le Méridien Putrajaya balances familiar favourites with more contemporary flavours. Handcrafted by the culinary team at Le Mei, the six-flavour lineup ranges from egg yolk with white lotus and red bean with tangerine peel to scarlet snow lotus, toffee butterscotch and green tea apricot. The mooncakes are available in two gift boxes: a four-piece Premium Gift Box featuring a selection from the collection and a two-piece Signature Gift Box for a smaller gesture.
From RM98 nett per box. Until Sept 25. Contact (012) 823 4101 to order.
Bunny motifs may be a mid-autumn staple but Ralph’s Coffee swaps the familiar symbol for its own icon: the Ralph Lauren Polo Bear. The limited-edition Ralph’s Coffee Mooncake Gift Box takes the form of a miniature green-and-white camper van and comes with a charming Polo Bear-ista figurine. Inside are six mini mooncakes in two flavours — Salted Butterscotch Brownie and Coffee Custard Yolk in Chocolate Skin — giving the playful presentation a suitably indulgent finish.
RM388 per box. Until Sept 25. Order in-stores or via ralphlauren.com.my.
This article first appeared on Sep 14, 2026 in The Edge Malaysia.
