Malaysia crowned champion at World Pastry Cup 2019 — see the winning desserts Food January 30, 2019 Contestants had to wrestle with a new challenge: no animal products at all.
Chef Isadora Chai’s debut cookbook features recipes from themed degustation dinners past Food January 24, 2019 ‘Edible Satire: French Cuisine with a Twist’ consists of degustation menus that have been featured at her own restaurant, Bistro à Table.
Top restaurants in KL & PJ for 2019 Chinese New Year reunion dinner Food January 17, 2019 From luxurious course meals to the most unusual yee sang.
Going gourmet with Desaru Coast Sponsored Content Food January 14, 2019 Resort destination introduces an exclusively curated dining experience.
Nancy Cake Ipoh, uniting Malaysians with a taste of nostalgia Food January 12, 2019 Nancy Chong's irresistible butter cakes evoke memories of simpler, happier times.
Hennessy collaborates with artist Guangyu Zhang for Chinese New Year artwork Food January 10, 2019 The cognac boxes are finished with a contemporary, festive design.
A class with Wolf Blass' chief winemaker Chris Hatcher Food January 9, 2019 The Australian brand has won over 10,000 awards since its inception in 1966.
Jao Tim café in Petaling Street brings back Art Deco-style lustre Food January 8, 2019 In a heritage lot in the heart of KL's Chinatown, the café and events space transports customers to another time and place.
Best places to watch New Year’s Eve fireworks in KL Food December 26, 2018 Including great dining options to usher in 2019.
Review: Coley moves out, now a full-fledged bar in Bangsar Food December 24, 2018 From experimental newcomer to established entity.
