Jacky Tsai and Shanghai Tang team up for special collection to usher in CNY 2024 Style February 6, 2024 The collaboration pays tribute to the Year of the Dragon and the Hong Kong brand’s 30th anniversary.
Bali's Batujimbar Café offers a taste of local, including traditional specialties and famous crab omelette Food February 1, 2024 Western options are also available at this dining establishment that evokes a chic yet welcoming vibe.
Unusual Marketplace's seafood dishes are conceptualised by a slew of local chefs Food January 29, 2024 Founded by the same talents behind Rare The Food Company, the restaurant only sources the best produce from around the region.
The newly-constructed Ram Mandir consecrates in Ayodhya, India Culture January 24, 2024 Dedicated to Lord Rama, the magnificent temple was inaugurated by India Prime Minister Narendra Modi.
Louis Vuitton adds bespoke style to Australian Open’s championship ceremonies Style January 22, 2024 The bespoke trophy trunks will be on display during the finals as well as the subsequent prize-giving ceremonies.
Just Heavenly co-founder Allan Yap moves from cakes to canvas in debut solo exhibition Culture January 18, 2024 He talks about expanding his artistic footprint in 'The Art of Life — Flow'.
Newly appointed WTCA board director Irmohizam Ibrahim to position Malaysia as hub for business events industry People January 15, 2024 His primary goal is to strengthen ties between WTCKL and the global business community.
Top restaurants and local eats in Melaka you need to try Food January 12, 2024 From relatively fancy to right on the streets, these places are worthy of your calorie indulgence.
Penang-based brand Southern Nools brings a touch of island chic to wherever the trade winds blow them Style January 5, 2024 What better label to wear than one that is born out of love, friendship and kinship?
Acclaimed writer Dipika Mukherjee shares her deep love for travel and Asia in new book Culture January 2, 2024 Her latest collection of essays is part-travelogue, part-memoir and part-commentary.