The simple desire to share the flavours of their hometown led the Chan family to establish the now-famous Little Penang Kafé, while their latest outlet focuses on more elaborate sharing platters.
Having grown up in the surrounding shophouses of the awe-inspiring Khoo Kongsi left an indelible impression on the designer, who returns with his latest luxury boutique hotel.
Pairing food with wines is nothing new, but for those accustomed to Western dishes, the choices offered by Eastern cuisine paired with Chinese tipples open the door to new flavours.
