Dewakan named Best Restaurant in Malaysia at Asia’s 50 Best Restaurants Awards 2022 Food March 30, 2022 This is the second time the modern Malaysian restaurant has received the award.
Asia’s 50 Best Restaurants 2021: Hong Kong’s The Chairman takes top spot Food March 26, 2021 Three Malaysian restaurants also made it to the Extended List.
Bid for a 4D/3N culinary experience with Langit Collective and Dewakan via 50 Best Recovery auction Food July 7, 2020 Experience the pristine air and beautiful streams that produce the best heirloom rice in Sarawak.
Best meal kits to recreate your favourite restaurant dishes at home Food April 16, 2020 Stocked with premium ingredients that are prepped and ready to be cooked.
Nation on a plate: Are Malaysian ingredients getting the attention they deserve? Food September 13, 2018 The practice of eating local and dining on the ‘wild’ side.
Dewakan x Kristian Baumann Food November 10, 2017 What happens when modern Malaysian cuisine meets elevated Nordic gastronomy? We speak to Darren Teoh of Dewakan restaurant and Kristian Baumann of 108 restaurant about the culinary fireworks behind their collaboration.
Kita Food Festival 2022 returns with dining events, masterclasses and TED-style talks by leading chefs and producers around SEA Food September 18, 2022 The second edition of the festival spotlights Malaysia’s emerging place in the regional restaurant scene.
Dewakan founder Darren Teoh on helming the Best Restaurant in Malaysia 2022 People May 4, 2022 He talks about the business and passion of eating and cooking.
Scalable Malaysia director Benjamin Teo on customising workplace solutions for the future People March 7, 2022 There is a big demand for a decentralised or hybrid approach to work.
Tanaka 1789 x Chartier and Iwa 5 spearhead new wave of blended sakés in Malaysia Food December 23, 2021 Brought in by wine and spirits importer Sakekami, the new sakés are created to pair with global cuisines.
