Food review: Rock Salt Restaurant serves meat on hot salt block alongside a menu of ethnic Mongolian food Food November 21, 2020 The three-year-old eatery is a branch of an award-winning Ulaanbataar establishment.
Chelliah Toppu Banting: A weekend jaunt to one of Selangor’s licensed toddy brewers Food November 17, 2020 Fizzy, sweet and tangy, toddy is a spirit made for tropical heat.
Cream On brings royal icing cookies to the dessert forefront Food November 16, 2020 Baker Veronica Lee translates her customers' ideas onto extremely detailed and too-pretty-to-eat cakes and cookies.
Food review: Newcomer Loo Loo Casual Dining charms with contemporary dishes with a Japanese edge Food November 15, 2020 Family-friendly restaurant with hearty mains at a steal.
Top 5 places for crafted mocktails in KL Food November 13, 2020 You don't need alcohol to have a good time.
5 plant-themed cafés and restaurants in Klang Valley for a slice of nature Food November 11, 2020 These eateries with lush foliage aesthetics and sumptuous food offer a mini escape whenever you need one.
Best places to get Indian snacks and desserts in KL for Deepavali 2020 Food November 10, 2020 Sweet and savoury treats in time for the Festival of Lights.
Japanese-rooted Rare The Food Company strikes perfect balance between casual and fine dining Food November 7, 2020 It’s winning combination of superb ingredients, flawless execution and unstuffy vibe makes it a big hit among equable, egalitarian gourmets.
Bar Trigona is the first Malaysian bar to make it on World’s 50 Best Bars list Food November 6, 2020 The 2020 edition of the awards took place via a virtual ceremony yesterday.
Tried and tested: Wholesome ready-to-heat meals by PichaEats Food November 2, 2020 The microwaveable options can also be ordered on a subscription basis.
