Beyond Meat vs Impossible Foods: Which plant-based meat substitute tastes better? Food January 4, 2020 Having a juicy, delicious and guilt-free burger has never been easier in Singapore.
Japanese restaurant Koma completes Tao Group's first dining and entertaining concept in Asia Travel October 16, 2019 All four venues — Koma, Avenue, Marquee and Lavo — are located at Marina Bay Sands.
Chinese couturier Guo Pei's extravagant creations on display at Singapore's Asian Civilisations Museum Culture August 26, 2019 Get a closer look at the iconic 25kg yellow gown Rihanna wore at the 2015 MET Gala.
5 art exhibitions in Singapore to check out right now Culture May 30, 2019 A cultural roadtrip across the causeway.
8 reasons to visit Marina Bay Sands, Singapore Travel May 25, 2018 Celebrating its eighth anniversary this year, the sleek Marina Bay Sands is so strategically planned and well-connected you may not even miss what awaits you outside the property.
Singaporean artist Nur Aisha Sa’ad’s imaginative ‘zoo of monsters’ serves as a powerful form of personal expression People February 4, 2025 The 2D drawings help her transcend the challenges of autism spectrum disorder.
No trip to Sri Lanka is complete without dining at one of Dharshan Munidasa’s restaurants Food September 12, 2024 Ministry of Crab is arguably Munidasa’s flagship and most famous restaurant.
Chef Costas Spiliadis wants to set the bar for refined Greek cuisine in Singapore with new restaurant estiatorio Milos Food August 20, 2024 He also reveals his all-time favourite dishes and philosophy behind delivering authentic Greek cuisine to the world.
Cartier brings the centenary celebrations of its iconic Trinity ring and collection to Singapore Style July 21, 2024 We speak to three young creatives whose artworks, inspired by the collection’s defining characteristics, are exhibited across the space.
Review: Celebrity chef Dario Cecchini's new steakhouse in Singapore lacks love and soul Food February 3, 2024 His restaurant Bottega di Carna scarcely reflects the philosophy of the ‘World’s Most Famous Butcher’.