The Glenlivet launches its Small Batch Collection in Malaysia with an exclusive pairing event Read More
KL's curry laksa ranked #2 in ‘Lonely Planet's Ultimate Eatlist' Food August 15, 2018 Joining the noodle dish are 10 more beloved Malaysian staples.
Food review: Curious Kitchen Food August 15, 2018 The restaurant's swine, dine and wine-centric menu aims to please.
Maurice Hennessy: Pairing Chinese food with cognac Food August 14, 2018 The 8th generation descendant of the Hennessy family likens the luxury cognac brand to a famed musical ensemble.
Hennessy x Enfin by James Won and Tapestry Malaysia Sponsored Content Food August 13, 2018 A gastronomic journey for your senses.
Three power lunches to try in KL Food August 9, 2018 How to dine in enviable style despite the credit crunch.
3-starred Michelin Chef Thomas Bühner jazzes up St Regis KL Food August 9, 2018 He'll be showcasing a six-course dinner at The Brasserie.
World mourns loss of "chef of the century" Joël Robuchon Food August 7, 2018 The decorated French chef, festooned with stars, dies at age 73.
Bar review: JungleBird Food August 6, 2018 The legacy of sugarcane plantations and the pick of pirates, rum gets the podium it deserves at this Damansara speakeasy.
Food review: a'Roma Dinings and Grano Pasta Bar Food August 3, 2018 The restaurants reward the discerning diner who appreciates fresh, well-made pasta.
Vincent Chaperon takes over Richard Geoffroy’s role as Dom Pérignon’s Chef de Cave Food July 26, 2018 The passing of the torch coincides with the declaration of Dom Pérignon Vintage 2008.