St Giles Mid Valley Kuala Lumpur reopens with refreshed offerings and a sense of place Travel May 22, 2026 As high-yield travel rebounds, the hotel focuses on providing convenience and comfort to both local and foreign tourists.
Mémoire Molecular Gastronomy Dining in George Town, Penang combines culinary innovation and immersive experiences Food June 4, 2026 Owner and award-winning chef Chong Chian Fung pairs local flavours and inventive presentation for an unforgettably novel experience.
How to spend 24 hours in the 'kaapi'-fuelled city of Chennai, India Travel June 4, 2026 The capital of Tamil Nadu combines frenzy with finesse, good food and charm. Experience all it has to offer with this day guide.
Managing director of Champagne Billecart-Salmon Alexandre Bader on sustaining a 200-year-old champagne house People May 25, 2026 He discusses adapting to modern trends, embracing happiness and the house's recent partnership with The RuMa Hotel and Residences.
Celebrity Chef Bobby Chinn discusses his culinary career and upcoming plans for a Vietnamese venture in Malaysia Food May 28, 2026 The restaurant will be opening mid-year at the Met Galleria mall in Kuala Lumpur.
Krsnacaran Chan shakes up Denmark with Belanja, his vegan Malaysian restaurant in Copenhagen Food May 25, 2026 The rising culinary star honours his cultural roots with creative techniques and seasonal produce.
Find your signature scent at Chanel’s Parfumeur Masterclass through an exclusive olfactory journey Style May 28, 2026 Taking place at One Bangsar until June 7, the event invites guests to experience the full range of the maison's fragrances.
Le Pottery’s handmade ceramic dishware is inspired by famous local culinary specialities Culture May 29, 2026 Tan Yong Le's hand-produced pieces combine functionality with unique designs, and help make cooking and plating a wholesome experience.
Tender Hearts Café in KL Gateway Mall serves as a safe space for individuals with special needs to thrive Culture June 4, 2026 Founder Sharon Lee established the eatery in 2016, seeking to teach individuals with disabilities the skills they need to flourish in life.
Review: Is 1887 by André everything it has been hyped up to be? Food June 4, 2026 The Taiwanese chef's return to Singapore has been one of the most highly anticipated events since the closure of Restaurant André in 2018.
