Sincere Fine Watches CEO Ong Ban on SHH’s bullish expansion and new flagship boutique in Pavilion KL Watches December 18, 2023 The boutique showcases 17 high-end independent brands, each chosen for its unique DNA and contribution to the industry.
Shaun Ng shakes up the city’s dining scene with youthful, Michelin-potential flair at Hide Food November 17, 2023 The restaurant boasts cooking of a quality that places it right in the country’s top tier.
Veteran chef Daniel Cheong wows diners with his Franco-Japanese cuisine at Romani Sky Dining Food July 20, 2023 Perched on the rooftop of Avanté Hotel in PJ, the restaurant is part of the Rotol Group’s fast-growing F&B empire.
Tapas-style sushiya Waig by Chipta11a impresses with its repertoire of Sabahan-Japanese flavours Food February 24, 2023 One of APW’s newest additions, the eatery is fuss-free but attention-arresting.
Limoné café founder Sherina Mahtani-Binwani shares how MCO helped build her F&B business Food January 31, 2023 She also reveals her passion for travel and inherent entrepreneurial drive.
Co-founder of Kita Food Festival Leisa Tyler recommends top places for hardcore foodies to eat in the region People November 23, 2022 The food festival, which hosts a series of dining events, masterclasses and TED-style talks, runs until Nov 28.
5 new places to wine and dine in KL & PJ Food August 17, 2022 The city has no shortage of great restaurants.
Artisan’s Playground by Cookhouse shapes up to be KL’s hottest experimental and collaborative space People July 4, 2022 Managing director Low Su Ming and Huen Su San of Cookhouse team up to bring local growers, wholesalers and food entrepreneurs together.
Japanese-rooted Rare The Food Company strikes perfect balance between casual and fine dining Food November 7, 2020 It’s winning combination of superb ingredients, flawless execution and unstuffy vibe makes it a big hit among equable, egalitarian gourmets.