Petaling Jaya

Co-founders Joey Mah and Keith Koay on the serene design language at Dou Dou Bake

People

January 8, 2021

Find refuge on a bench in the arid garden.

Jason Leong and Joshua Hong of Better Dads Malaysia are sharing the importance of fathering responsibly

People

January 20, 2026

The NGO was born from a wish to break stereotypes about detached dads and cultivate a culture of intentional parenting through workshops and educational resources.

Aneka Nyonya Kuih in PJ serves vibrant local sweets and other kopitiam favourites

Food

November 19, 2025

The family-run restaurant carries on the legacy of a four-decades-old business of selling freshly-made traditional 'kuih' every morning.

Penang’s Bib Gourmand Ivy’s Nyonya Cuisine opens its first outpost in PJ school canteen

Food

November 10, 2025

With generations of family recipes behind them, Tan Seng Kee, Ivy Chan and Dragon Tan expand from George Town to Section 13.

Three themed bars in the Klang Valley for your next laid-back outing or classy get-together

Food

October 11, 2025

From chill nights with your friends to upscale gourmet experiences, these new watering holes each offer their own distinct personality and drinks selection.

Elwin Chin of Kedai Minuman Keras Orang Baik is setting out to change the way Malaysians approach whisky

Food

July 3, 2025

The brightly decorated spot in Gasket Alley, Petaling Jaya makes learning about alcohol and lesser-known bottles more accessible to those curious.

3 cafés in PJ to try for every coffee enthusiast

Food

March 22, 2024

These caffeinated spots are helmed by award-winning baristas.

Husband-and-wife team Ng Han Yang and Rachel Leong make first foray into F&B with Mellow wine bar

People

January 2, 2024

The scions of property development and timber families opened their venture at PJ’s Seventeen Mall.

Undisclosed Location brings Malaysian-Mexican fare to SS4 in PJ

Food

September 25, 2022

Tacos with an Asian twist is the main thing to tuck into here.

Co-founders Joey Mah and Keith Koay on the serene design language at Dou Dou Bake

Penang’s Bib Gourmand Ivy’s Nyonya Cuisine opens its first outpost in PJ school canteen

Three themed bars in the Klang Valley for your next laid-back outing or classy get-together

Elwin Chin of Kedai Minuman Keras Orang Baik is setting out to change the way Malaysians approach whisky

Husband-and-wife team Ng Han Yang and Rachel Leong make first foray into F&B with Mellow wine bar

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